Recipes for cookies.
When I was a kid, our Sunday morning breakfast tradition was having some sort of pastry before church. Most often, it was some mini donuts, but every so often, my parents would pick up a variety pack of jumbo muffins. I loved all the flavors, but I often opted for a big, cake-y blueberry muffin …
Continue reading “Fresh berry cookies are almost too good to be ‘blue’”
I remember once reading the story of one fast food worker’s infuriating interaction with a customer. The customer ordered “a cheeseburger, but hold the cheese.” The worker paused and asked, “So, a hamburger?” Instead of sheepishly admitting her mistake, the customer was incredulous. “No. I said I want a cheeseburger with no cheese. If I …
It’s probably not surprising that I have cornered the market on bringing desserts to family get togethers. I absolutely love to bake, and my family has been gracious enough to endure my recipe experiments on a regular basis. For Christmas this year, we’re keeping our group small with immediate family, so I sent a text …
Continue reading “There’s ‘snow’ time like the present to try these cookies”
I have to confess to a new addiction. I’m hoping that if I say it out loud, I will have more of a will to fight it, but I’m pretty sure I’m in too deep. In true addict form, though, I want you to know that it isn’t my fault. The blame lands firmly on …
Continue reading “You won’t have to ‘mull’ over trying this recipe”
Years ago, when Jimmy Fallon was on “Late Night with Jimmy Fallon,” Ben & Jerry’s Ice Cream came out with a flavor called “Late Night Snack,” which was inspired by the show. The combination was “vanilla bean ice cream with a salty caramel swirl and fudge-covered potato chip clusters.” Being slightly ice cream obsessed, I …
My folks recently invited all of us over for hot dogs and hamburgers on a Saturday afternoon. We hadn’t all been in the same room since the stay-at-home orders began, and with things opening up and gathering sizes expanded, it seemed like a good time for the seven of us to socialize just a bit. …
Joey and I were watching TV once, early in our marriage, and an advertisement for a brownie pan that would let you have all edges brownies came on. I reacted to it by laughing. “Who would want only edge brownies,” I said. “The middle brownies are the best ones.” Joey looked at me like I …
Continue reading “Banana cookies extend past partisan’chip’”
I’m always on the hunt for easy recipes to feed a crowd, and as I mentioned a couple weeks ago, I found a great cookie bar recipe that fit the bill. And then I forgot to take a photo before my crowd inhaled every last one. So, with the Super Bowl in my sights, I …
Continue reading “I ‘Congo’ on and on about these great cookie bars”
A few months ago, Joey and I moved into a new house, and I must confess that my pantry is still an absolute mess. I often reference my pantry in this column, but up until we moved, my “pantry” has always been a large, open bookshelf in my kitchen, so a lot of my food …
When we were kids, my mom would give my sister and I each a quarter a day for snacks at the Haven pool when we’d go swimming with our babysitter. That quarter could get you some licorice or Now and Laters, but I would often hoard my coins for several sessions until I had enough …
Continue reading “Here’s a dessert that’s perfect for crunch time”
