“What makes them Mexican potatoes?” a friend asked as he scooped my latest food experiment onto his paper plate in our backyard. “I think it’s just the spices that put it in that category,” I told him. He looked at me quizzically and only grabbed a few. But after finishing off that first spoonful and …
Continue reading “You have my ‘parmesan’ to treat yourself to potatoes this weekend”
When it comes to the holidays and cooking, it’s so often about all of the traditional recipes. We have Thanksgiving down to a science at our house, making sure we have everyone’s favorite dishes on the table. And at Christmas, it’s all about the snack table for me. Dinner was always kind of a rotating …
Continue reading “There will be no ‘crisp’appointment at dinner with these potatoes”
