In the past seven years, I have written a number of columns that stemmed from my life goal of being the “cool aunt.” This week’s is another in that installment, after I asked our family group chat if anyone had any dessert requests for Easter, and my sister responded with one from my niece for …
Continue reading “Take a poke at creating a whimsical cake this week”
One of my favorite parts of December this year has been the honor of being able to try out four different reader-submitted recipes—one for each week. I have often said that I think sharing food—whether in physical or recipe form—is a kind of love we show to each other. I think that’s especially true of …
Continue reading “Be a chip off the old block and bake a family pie”
As we head into the home stretch of 2024, we’re officially entering snacking season. It’s that time of year when we all concede to our stretchy pants, eat with friends and family, and hope that our New Year’s resolutions will save us from having to size up when shorts season comes around again. That being …
Continue reading “With the holidays in view, it’s time to dip into the season”
I normally like to start this column with a story about the week’s recipe, but I have to tell you about my most recent kitchen fail. It’s a doozy. My parents-in-law gifted us with several packages of frozen tamales that are made by simply boiling the bag for 20 minutes and then serving. They’re great …
Continue reading “Come out of your shell with pistachio cake”
It seems like barbecues and gatherings happen at a moment’s notice during the summer. As a lover of dessert, I often find that these gatherings are full of all kinds of delicious salads and entrees but are often lacking on the sweet side of the palate. Obviously, I’ve taken it upon myself to fix this …
Continue reading “You’ll pine for this no bake cheesecake”