It’s Friendsgiving season for Joey and me, so that means I’m playing around with some new pie recipes. Our poor friends never know what to expect when I show up, but being the troopers they are, I haven’t heard too many complaints, either. This comes from the Milk Bar website. You can find the original …
Continue reading “Oh, my ‘ganache.’ This pie is absolutely incredible!”
In 1973, late-night host Johnny Carson made a joke about a supposed toilet paper shortage during his opening monologue. That joke, along with some press releases from a member of Congress, led to an actual toilet paper shortage as people cleaned stores out and the empty shelves reinforced the rumor. Right now, it seems supply …
Continue reading “Don’t let supply chain issues make you snap”
After years of saying I was going to do it, I finally took the plunge last week: I bought a tart pan. If you remember, I made miniature tarts earlier this year, aided by a cookie cutter and a cupcake tin, and that really pushed me towards making my ultimate purchase. I’ve been staring at …
Continue reading “‘Choc’ this recipe up to a new pan purchase”
For the last few years, some dear friends of ours invited us over for “Friendsgiving” at their home around Thanksgiving time. It’s always been a great time to get to know new folks and share in a huge potluck meal. Of course, this year, that meal couldn’t happen, but instead, Joey and I might have …
Continue reading “Candied pecan casserole makes for sweet memories”
This is the first year of major holidays our family will celebrate without my maternal grandparents. Thanksgiving was a tough transition to the new normal, and I know Christmas will be even more difficult. When my paternal grandmother passed away several years ago, I began taking solace in using her pie pans every holiday season. …
Continue reading “Recipe traditions can provide a ‘berry’ Christmas”
For the week before Thanksgiving, some friends of ours invited us to their house for a “Friendsgiving,” where we’ll all enjoy a big potluck meal together with a large group. This is the second year for the tradition, and we’re really looking forward to spending time with everyone while eating a great meal. I will …
