When my sister and I were growing up, my mom always joked she was going to open a restaurant called “I don’t care,” thanks to the number of times we uttered the phrase when the family was choosing where to eat. On the occasions when we did care, there were certain places that turned into …
Continue reading “Sprinkle in something new with peppered beef”
A lot of people took time during their quarantine to learn to make fresh bread. I don’t know how many Pinterest posts I saw where people proudly showed off their sourdough starters. Rather than tackle that particular challenge, I decided to try my hand at some Asian dishes instead. As a lifelong Kansan, I haven’t …
Continue reading “Spicy Korean chicken is a great bite to ‘heat’”
One of the first meals Joey and I had inside a restaurant after we were officially vaccinated for COVID-19 was to try out some local spicy garlic ramen we heard about online. The restaurant serves its spicy ramen in levels, with each level getting progressively hotter. Joey started off asking for a relatively high number, …
