I managed to hit the local grocery store at just the right time a few nights ago to score a couple huge steaks on a great sale. I was pumped about my luck, and I decided to grab a few sweet potatoes for a side dish to go along with them for a killer meal. …
Continue reading “How ‘yam’ I still surprised at this point?”
Until I began this column, I had no idea how many variations of pasta there are. I used to think I was pretty knowledgeable until I continued to discover new types that often were tough to find in small-town Kansas grocery stores. My recipe this week called for ziti, a tube-shaped pasta I’m definitely familiar …
Continue reading “Let’s embrace the ‘pasta’bilities this week”
