One of my duties as a speech and debate coach over the years was hosting weekend tournaments. And part of that duty was organizing a concession stand to feed all of the students who came. That meant buying what felt like a heinous amount of hot dogs, chips and candy, along with tons of pop … 
Continue reading “Make a pie that feels like it’s payday every day”
	 
	
	
	
			
	
	
		A few weeks ago, when the county fair carnival was in town, Joey and I decided to host our 6-year-old niece for a sleepover. Well, I should say I decided to host her, and Joey was allowed to participate as the fun uncle who was then relegated to sleeping in the guest room with the … 
Continue reading “Let a youngster chip in on making these yummy bars”
	 
	
	
	
			
	
	
		On a recent free evening, Joey and I decided to watch a movie together, and I wanted popcorn. Of course, I couldn’t just toss a bag of microwave popcorn in to cook; I needed to make the real stuff on my stovetop. I melted a spoonful of coconut oil in a pot and waited for … 
Continue reading “It’s good to have a fallback recipe for whatever pops up”
	 
	
	
	
			
	
	
		We had an early Christmas celebration this past week, and of course, I volunteered to make dessert. I knew I wanted to make a cranberry orange tart that I first tried last Christmas (check out my website for that one), since I had a full bag of cranberries in my crisper drawer, but I was … 
Continue reading “You’ll be ready to poke into this chocolate-filled cake”