Avocado tuna salad is packed with yummy vegetables, along with the creamy addition of Greek yogurt and ripe avocado.
Course: Main Course
Keyword: avocado, English cucumber, garlic powder, Greek yogurt, green bell pepper, tuna, tuna salad
Ingredients
5ouncestunapacked in water
1medium-sized avocado
5.3ouncesplain Greek yogurt
1/2cupEnglish cucumberdiced
1/2cupgreen bell pepperdiced
2teaspoonsgarlic powder
salt and pepperto taste
Instructions
Drain the tuna extremely well.
In a bowl, mash the avocado with a fork, and then add all of the ingredients. Stir well and then taste to see if there's anything else you need to add.
Serve immediately on bread or as a wrap with additional vegetables as desired (I did mine with fresh spinach and a few more slices of cucumber). Refrigerate any leftovers.